Ingredients:
Beef, onions, garlic, paprika powder, potatoes, bell peppers, tomato paste, vegetable broth, sour cream, fresh bread
Preparation:
1. First, cut the beef into cubes and sauté in a pot.
2. Add onions, garlic, and paprika powder and sauté together.
3. Add potatoes, bell peppers, and tomato paste and sauté briefly.
4. Pour in vegetable broth and let simmer for about 45 minutes.
5. Refine the soup with sour cream and serve with fresh bread.
Vegetarian: No
Vegan: No
Low in histamine: No
Lactose-free: No
Gluten-free: No
Climate-friendly: No
